I do hope this newsletter finds you and your loved ones healthy. I know it has been a time of change and for many fears. I have opened up my free Discovery Phone call option on the services page of my website to also be used for those of you who just want a bit of support in these times. Sometimes a little chat on the phone with someone other than your usual person is healing! Please know I am here for you.
People often say, “you are what you eat” but the truth is “you are what you absorb.” Meaning, you can have the healthiest diet of properly prepared, nutrient-dense foods but you must also be able to adequately break down the nutrients you’re consuming. Here’s the good news: with a few small lifestyle adjustments, many people can experience a huge shift in the health of their gut.
The importance of gut health to the immune system is extremely important and often overlooked. Optimizing your gut health may be as important as your emotional state, stress management, lifestyle factors, resolving nutrient deficiencies, supporting the thymus and balancing blood sugars, which all play a part in your immune system.
So how do you know if you’re properly absorbing these nutrients or if your gut is in an unhealthy state?
Signs point to an unhealthy gut if you experience:
- belching, gas or bloating after eating a meal
- heartburn or acid reflux
- undigested food in your stools
- stool that is not well-formed
- stool that is hard or difficult to pass
- bad breath
- strong body odor
- feeling better when you don’t eat
The root cause of each of these varies a bit, however, each symptom you may be experiencing is a telltale sign that you have digestive dysfunction, aka, an unhealthy gut.
The most common cause of the majority of these issues is low stomach acid, also known as hypochlorhydria. Stomach acid is a vitally important digestive juice that can be easily affected by unhealthy lifestyle practices such as antacid drug use, excess sugar, highly processed foods, chronic overeating, constant snacking between meals, excess alcohol consumption, or nutrient deficiencies, just to name a few. 1
Let’s go back to the good news! There are many things you can do in terms of lifestyle changes to help support your digestive system.
Digestion is a north to south process. Meaning, digestion starts in your brain with the sight and smell of food and ends with the elimination of that food in the form of feces. When it comes to rehabilitating an unhealthy gut, it’s very important to start from a southernmost point. By following these steps in the order they’re presented will ensure that each part of the digestive system is working optimally and the organs and systems to follow can rely on the health of the organs before it.
1. Rest to digest. The most important step you can take to improve digestion is to ensure you are in a relaxed state before you eat. Step away from the phone, TV, and any other electronics or distractions. Sit down, take a deep breath, and enjoy your food. By entering into this “rest and digest” mode of your body (called your parasympathetic state) you’re allowing your brain to activate the salivary glands and produce saliva, which begins the digestion process!
2. Chew your food. Aim to chew 20-30 times per bite, or until your food is in a liquid state. Many people find it helpful to put their fork down in between bites to avoid eating too quickly. As you eat, savor the taste, smell, texture, and colors of your food. Remember, your mouth is the physical gateway to the digestive system. The mechanical and chemical breakdown of food takes place here, so when we skip this step it enormously affects the rest of the digestive process. Chewing ineffectively or too quickly allows large particles of food to enter your stomach and intestines, potentially causing digestive dysfunction. Chewing your food thoroughly allows you to absorb more nutrients from your food, helps you maintain a healthy weight, allows for easier digestion, and leads to fewer digestive issues like gas and bloating.
3. Increase stomach acid. Hydrochloric acid promotes digestion and the absorption of many vital nutrients. Unfortunately, with the prevalence of the Standard American Diet and poorly managed stress, this critical digestive component is often negatively affected. Incorporating digestive bitters, raw apple cider vinegar, or even lemon in warm water before a meal will help prepare the digestive tract for digestion and encourage the production of digestive juices and enzymes. Often, I find that people need even stronger stomach acid support and suggest high quality Hydrochloric Acid (HCI) supplements with meals. Additionally, following the two steps before this will set the stage for the production of stomach acid.
Whether you’re experiencing one, two, or all eight of the symptoms listed above, following these steps in order will provide the ultimate foundation for a healthy gut and optimal functioning digestive system. Feeling overwhelmed by this and want more personalized help? That is what I do! See the Services page of my website www.farmorpharma.com to see what I offer.
As a reminder, this article is not intended to diagnose, treat or cure disease, and is for educational and informational purposes only. As always, before beginning any nutrition program or lifestyle adjustments, consult with your doctor or licensed healthcare provider.
1. “Upper Gastrointestinal System.” SIGNS AND SYMPTOMS ANALYSIS FROM A FUNCTIONAL PERSPECTIVE- 2ND EDITION, by DICKEN WEATHERBY, WEATHERBY & ASSOCIATES, L, 2004, p. 139.
If any of you would like to do some more reading on what I have discussed here, two very affordable and easy to read books are:
“Why Stomach Acid is Good for You”, by Jonathan V. Wright, MD and Lane Lenard, PhD
“The Calcium Lie II” by Robert Thompson, MD and Kathleen Barnes
This month’s recipe for Lentil-Lime salad is filled with things good for the immune system, digestion, liver support and high in minerals.
Not to mention DELICIOUS!
Lentil-Lime Salad
Gluten free and dairy free
Serves 2 if a meal, serves 4 if used as a side dish
1 cup red or green lentils (**soaked)
1-3/4 cups water
1 medium organic carrot, shredded
¼ cup finely chopped fresh organic cilantro
1-1/2 teaspoon cold pressed extra virgin organic sesame oil
2 Tablespoons fresh organic lime juice
2 Tablespoons coconut aminos
Pink Himalayan salt and organic black pepper to taste
¼ teaspoon organic ground cumin to taste
** Make sure you are soaking lentils (7 hours). The reason for this is the phytic acid they contain. Phytic acid blocks the absorption of vitamins and minerals, Lentils are a GREAT source of minerals and vitamins IF they have been soaked for 7 hours! By soaking grains and beans in warm water with an acid (acidic mediums (whey, apple-cider vinegar, lemon juice, kefir, yogurt) we can virtually eliminate the phytates.
Sort through the lentils to make sure there are no small stones. Pour your lentils in a large pot and cover them with cold water and 2 Tablespoons of an acidic medium and soak 7 hours. Then drain the water and give the lentils another quick rinse with fresh, cold water and you’re all set to cook.
In a medium saucepan, bring water, salt and pepper to boil over a high heat; add lentils.
Bring back to a boil, cover and reduce heat to maintain a gentle boil; cook for 20 minutes or until lentils are tender.
Combine lentils, carrot, cilantro, oil, lime juice, Coconut Aminos, salt and cumin in a medium bowl, toss gently to blend. Cover and marinate in refrigerator for 2 hours before serving.
I thought I would show you some of the health benefits of these ingredients here:
Lentils are a good source of protein and filled with fiber, folate and minerals. They are easy on digestion (often the most tolerable to those who have issues with legumes) and naturally detoxing due to their high fiber and phytonutrient content.
Carrots are also naturally detoxifying, as they contain vitamin A. They contain phytonutrients such as lutein, lycopene, antioxidants alpha, beta and gamma carotene’s, anthocyanin’s, zeaxanthin and xanthophyll.
Cilantro is a great source of dietary fiber, vitamins A, C, E and K, calcium, iron, potassium and magnesium. Cilantro is also high in quercetin, which has high antioxidant properties.
Sesame oil is used in Ayurvedic healing, it is rich in Vitamins A, B1, B6, and K and the minerals magnesium, copper, iron, manganese, calcium, phosphorus, molybdenum, selenium and zinc.
Limes are filled with vitamin C, fiber, calcium iron, magnesium phosphorus and potassium.
Coconut Aminos contain minerals, vitamins C and inositol and contains all 9 of the essential amino acids and 5 out of 7 of the conditionally essential amino acids.
Pink Himalayan salt is a natural way to help balance stomach acid and support the production of digestive fluids in the liver and pancreas. It contains 84 minerals!
Cumin is another of the spices used in Ayurvedic healing, liver detoxification being a leading use, but it also stimulates the production of digestive enzymes.
Fun fact!
I am about to graduate with my certification in Hair Tissue Mineral Analysis (HTMA) testing. I have an account with and will be using Trace Elements Lab. Since 1984 Trace Elements has been recognized internationally as a leading provider of HTMA laboratory services and nutritional metabolic products for doctors and health professionals of all specialties worldwide
This will allow me to have the ability to see the ratios of minerals within the tissues and how their imbalances can impact different systems within your body. This includes the thyroid and adrenals. Testing in this way helps us both to SEE exactly what is going on in your body and the progress you are making! Yet another tool for me to specifically tailor protocols to your needs.
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You DESERVE to live a life you love with endless energy!
I help those with thyroid disease to repair damage to gut, blood sugar balance, adrenals and hormones,
so that they too, can have endless energy and truly love and live life again.
Schedule a FREE discovery call below
to see if Nutritional Therapy is right for you!
https://farmorpharma.com/nutritonal-therapy-services/